Wednesday, October 21, 2009

What's for dinner?



Pork stir fry
Ingredients:
1lb boneless pork ribs, cubed
1 head cauliflower
1 stalk broccoli
1 onion
rice
Mr Yoshida's sauce
chow mein noodles

If using long cook rice, start it before you begin the stir fry, or else you end up waiting on rice. Chop onion & pork. Heat 1 Tbsp oil and add in skillet when hot. Cook meat through. Chop veggies. When meat is all cooked, dilute yoshita sauce 2/3 sauce 1/3 water and pour into skillet. Add veggies and cover. Bring to a boil & turn heat to med or med/low. Cook veggies to taste. Enjoy with hot rice & chow mein noodles!! Mmmmm...

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